4 ms·
As a color-blind person, I have the phobia of either undercooking or overcooking food, as I can’t use “color” to assess it. Cook poultry until it’s not pink ins
by bipendulum 3y ago
As a color-blind person, I have the phobia of either undercooking or overcooking food, as I can’t use “color” to assess it. Cook poultry until it’s not pink inside? I have no idea if this color classifies as “pink”. Therefore this website might actually be useful not for only blind people!