I learned to love them. I always liked the taste so I either mashed them or didn't eat the mushrooms itself in a sauce. With time I learned to like the texture

I learned to love them. I always liked the taste so I either mashed them or didn't eat the mushrooms itself in a sauce. With time I learned to like the texture as well. Except Champignons which I still dislike. They have the worst texture of nearly all food I ever tried. So maybe also try avoiding Champignons