3 ms·
Plant based hyper-processed is all the hype now, which is sort of the same. Feeding, not nourishment.
by xenonite 3y ago
Plant based hyper-processed is all the hype now, which is sort of the same. Feeding, not nourishment.
- mschuster91 3y agoIt's not like meat would be better - for capitalist reasons, a lot of traditional breeds of cows, pigs and poultry are nearing extinction because production has optimized to a very few select breeds that produce the "most" meat, at the cost of the animal's welfare (especially with chicken that have issues standing upright) and the taste.
- mharig 3y agoNot only the taste of meat is affected: https://www.scientificamerican.com/article/soil-depletion-aND-NUTRITION-LOSS/ https://www.scientificamerican.com/article/soil-depletion-aN... And the nutritional value of animal products may be affected, too: I live in South America. The lard I buy here from local peasants, who 'breed' an old pig race, has a liquid fraction, even in the fridge. This indicates to a high amount of unsaturated fatty acids. The industrial lard is completely solid at that temperature.
- kelipso 3y agoWell, either that or they are adulterating it with some cheap vegetable oil.