Tyler Cowen made some similar observations about barbecue in the US. Also, food is improving here, a lot. I'm old enough to have seen people start to care more

Tyler Cowen made some similar observations about barbecue in the US. Also, food is improving here, a lot. I'm old enough to have seen people start to care more and learn about what's possible. We're not going to turn into Italy (which clearly has far superior food than France!) overnight, but it's nice to see higher quality food become more available and more popular.