> People have been eating rare or medium-rare meat since forever. It's not safe, one thing are the bacteries that you can catch from raw/undercooked meat that

> People have been eating rare or medium-rare meat since forever. It's not safe, one thing are the bacteries that you can catch from raw/undercooked meat that was not stored correctly, another thing is the parasites, for example https://en.wikipedia.org/wiki/Trichinella_spiralis https://en.wikipedia.org/wiki/Trichinella_spiralis