4 ms·
it's interesting that the article is about mutton, however a lot of comments here are about sheep/lamb. very curious, why not goat?
by hackernewds 3y ago
it's interesting that the article is about mutton, however a lot of comments here are about sheep/lamb. very curious, why not goat?
- palmfacehn 3y agoThe original meaning of mutton is an adult sheep. In English I don't believe there is a proper name for goat meat other than "goat meat". In some areas of the Anglosphere mutton is used to refer to goat meat.
- phlakaton 3y agoSome local curry restaurants in the Bay Area use goat for recipes that call for mutton, and sell it as mutton curry – but I assume that's because mutton is not an option...
- defrost 3y agoIf you visit areas with less domesticated animals that forage semi wild with shepards that check in now and again you might struggle to tell the difference between a sheep and a goat - the varieties of each are broader than many people realise and there is a considerable degree of visual overlap in the full spectrum of Sheep Vs. Goat.
- willvarfar 3y agoSheep and goats are so skeletally similar that archaeologists can't easily tell the difference. I just googled and there are signs like the third cusp of the third molar etc but I remember an archaeologist telling me that they just refer to them as sheepgoats, as though there was some mystical single type in antiquity.
- fractalb 3y agoGreat, you get goat meat when you order mutton in the Bay Area? Here where I live, people sell mutton (sheep/lamb) even when asked for goat meat. I don't know why but people here always prefer goat meat to mutton.
- phlakaton 3y agoIt splits along cultural lines, maybe. Jamaican joints seem proud of their goat curry. Indian joints seem more attached to the mutton moniker.
- deleted 3y ago[deleted]
- billfruit 3y agoThere is term called 'Chevon', apparently.
- SECProto 3y agoEtymologically, English uses different words for animals than the meat, and the food word comes from the french (cow/beef/boeuf, pig/pork/porc, sheep/mutton/mouton). Looking at goat in french, Chèvre, that is used quite regularly to describe goat's milk cheeses, but I've never heard it or a derivative to refer to goat meat. Typical dishes I've seen are things like "curried goat". Wikipedia has some more info, but notably, the article title is "goat meat". https://en.wikipedia.org/wiki/Goat_meat https://en.wikipedia.org/wiki/Goat_meat
- vinnyvichy 3y agoGoat has too much of a satanic connotation perhaps. There was a marketing term from 1922 "chevon", doesn't that sound a lot like se7en to you? (Seven sins etc).