4 ms·
That has a lot to do with they way it's cooked and how mature the animal was.
by Darmody 3y ago
That has a lot to do with they way it's cooked and how mature the animal was.
- natch 3y agoI've eaten mutton in the US, in China, in India, in Afghanistan, in Pakistan, in Iran, in Iraq, in Turkey, in Greece… I think your theory doesn't stand up to scrutiny. Edit: downvoted why?
- sumedh 3y agoIndia, Pakistan called goat meat as mutton.
- natch 3y agoYes, still tastes bad to me (I admit this is subjective).
- deleted 3y ago[deleted]
- Darmody 3y agoI don't eat mutton regularly, but when I do I can notice the difference between mutton and lamb. Last time I've eaten, like a month ago, we asked the waiter what was the difference between two plates and she told us basically that, one was more tender with a light flavour, the other one was stronger. Just so you know. I did not downvote you.