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I tip a flat rate and simply never return to the restaurant, etc if my experience was sub-par. Interestingly, tipping became popular in the US just after slave
by hedora 3y ago
I tip a flat rate and simply never return to the restaurant, etc if my experience was sub-par.
Interestingly, tipping became popular in the US just after slavery was abolished, since many people resented paying blacks, full stop. Tips allowed customers to legally only pay the white workers.
At least one deep-south state supreme court banned tip-based compensation, but the federal supreme court sadly overrode them.
(This context helps me understand why some waiters in Europe get offended if you tip them.)
- fragmede 3y agoAre wait staff in Europe typically that knowledgeable about US restauranteur history?
- listenallyall 3y agoWhat is a flat-rate restaurant tip? A specific amount regardless of the bill? Or fixed percentage? And how does the server know it's a "flat rate" regardless of the effort they put into serving you?