Speaking of oddities, Korean gogi (고기) means either "meat" (beef, pork, chicken, etc.) or "fish" the animal, but not the fish on your dish (which is saengseon 생

Speaking of oddities, Korean gogi (고기) means either "meat" (beef, pork, chicken, etc.) or "fish" the animal, but not the fish on your dish (which is saengseon 생선), because otherwise it would be too confusing.