But it's also easier than ever to be vegetarian in exactly all those same places. Whole grain products are everywhere. We've got more stuff like pasta made wit

But it's also easier than ever to be vegetarian in exactly all those same places. Whole grain products are everywhere. We've got more stuff like pasta made with vegetables or beans or the like, and we have vegan restaurant dishes and snack food options. I would say it's actually a lot easier than eating meat, because meat doesn't keep for long unless it's frozen, and is very expensive if you want anything high quality and ethically sourced. Low sodium is still hard though.