> must have at least 30% of their offering healthy Who defines what "healthy" is? In the US, Big Ag and USDA created a food pyramid that put processed carbohy

> must have at least 30% of their offering healthy Who defines what "healthy" is? In the US, Big Ag and USDA created a food pyramid that put processed carbohydrates as the base, even knowing at the time that that amount of carbohydrate intake is harmful.