I think 18/10 stainless steel is probably good enough for anything It’s chemically inert, doesn’t corrode, etc etc. Glass is also great imo and also extremely

I think 18/10 stainless steel is probably good enough for anything It’s chemically inert, doesn’t corrode, etc etc. Glass is also great imo and also extremely chemically inert (except that, of course, it can shatter if dropped, but that’s a whole other thing) Obviously glazed cups (with not shitty glaze, but that’s a whole Other thing) are standard, and so on We have options! Just not, uhh, single use ones