Greater yield doesn't mean greater yield in nutrition. Nutrition in many veggies has dropped significantly since we started chemical farming instead of organic

Greater yield doesn't mean greater yield in nutrition. Nutrition in many veggies has dropped significantly since we started chemical farming instead of organic farming, and now that we understand more about the soil web and the complex interactions of the life in the soil we realse that adding fertiliser results in dirt rather than soil, which then results in less nturitous food. https://www.nationalgeographic.co.uk/environment-and-conservation/2022/05/fruits-and-vegetables-are-less-nutritious-than-they-used-to-be https://www.nationalgeographic.co.uk/environment-and-conserv... Yes, organic has less yield, but it's better food.