Similar story, I used to be really into cooking and baking. I still have photos of sourdough bread, pizza, croissants, cakes, elaborate dishes... And then I s

Similar story, I used to be really into cooking and baking. I still have photos of sourdough bread, pizza, croissants, cakes, elaborate dishes... And then I started having weird health issues (auto immune crap, aka doctor speech for "we have no clue what we're talking about but you're screwed") and debilitating stomach pain. I was on a 95% vegan diet and I switched to paleo, which seemed to help a bit but still caused occasional pain. After suffering for 2 years and tired of doctors not finding a solution, I tried the carnivore diet. I pretty much cook the same steak every day and then some eggs or some more meat. If I eat vegetables I get the taco-bell treatment. If I eat too many carbs over a short period of time I feel bloated and my gallbladder is not happy. Fruit is ok but I'm not a fan of getting too much sugar into me. Goodbye croissants.