I just stew it and then eat it with custard. Chop it into pieces, put it in a pan with some sugar and possible a little bit of water. Heat it up and the sugar

I just stew it and then eat it with custard. Chop it into pieces, put it in a pan with some sugar and possible a little bit of water. Heat it up and the sugar should help draw out some liquid and cook it until the pieces become soft or disintegrate. Takes about 5-10 minutes.