That doesn’t really make sense. Yeasts consume sugars and emit alcohol and co2 ad byproducts. They can’t process alcohol and too much alcohol kills the yeasts.

That doesn’t really make sense. Yeasts consume sugars and emit alcohol and co2 ad byproducts. They can’t process alcohol and too much alcohol kills the yeasts. If anything, eating yeasts should make things worse, as yeasts might have a chance to digest some sugars and produce more alcohol (unlikely to happen, if you ask me)