3 ms·
12.5% wine is a sweet one, c'mon. Wines should be 14% to be decent.
by xxs 3y ago
12.5% wine is a sweet one, c'mon. Wines should be 14% to be decent.
- mrob 3y agoThere are many dry wines at 12.5% ABV or less. Alcohol level after complete fermentation depends on sugar level in the grapes. Sparkling wines are often made from grapes harvested before they're fully ripe, for about 12% ABV even when fermented completely dry. And some strong wines can be sweet, because the grapes had so much sugar that the yeast couldn't ferment it all.