This something I can get onboard with. It’s been like an Overton window of the palate. Things have gotten sweeter and sweeter over time. We need to claw that

This something I can get onboard with. It’s been like an Overton window of the palate. Things have gotten sweeter and sweeter over time. We need to claw that back so that our taste buds will relearn how to appreciate a small amount of sweetener instead of needing to be overwhelmed to just taste it.