Conserve is the antiquated term the British would probably use if 'filtered jam' existed there. Jam has small bits of fruit (usually like strawberry/raspberry

Conserve is the antiquated term the British would probably use if 'filtered jam' existed there. Jam has small bits of fruit (usually like strawberry/raspberry seeds). US jelly does not since it's made from juice or syrup. Preserves are the kind with bigger chunks of fruit.