Again I'm not saying it would be trivial, but we know how to tax food. It is not as complex as you're making it out to be. Putting a 400% tax (or whatever, not

Again I'm not saying it would be trivial, but we know how to tax food. It is not as complex as you're making it out to be. Putting a 400% tax (or whatever, not a health economist) on all ready to drink liquids with sugar concentrations greater than X g/L, and banning their sale outside grocery stores, would make a significant dent in overall sugar consumption.