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I make my own tomato sauce. Super easy and freezes well. Tastes better too. There’s also plenty of non-sugary options at the supermarket if you’re pressed for t
by BenFranklin100 3y ago
I make my own tomato sauce. Super easy and freezes well. Tastes better too. There’s also plenty of non-sugary options at the supermarket if you’re pressed for time.
- lacrimacida 3y agoWhere do you get good tasting tomatoes though? It’d become increasingly hard and expensive pursuit in the US for example, not sure where you get yours.
- BenFranklin100 3y agoCanned work great. In fact, most Italian cookbooks recommend canned. I like Cento and it’s found in most grocery stores.
- kibwen 3y agoTry farmer's markets (you can find these even in urban areas if you know where to look, e.g. Boston's Haymarket) or a food co-op.