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I worked as a cook at a TGIF when I was younger. I've seen things...food dropped on the floor and still used...the general laissez-faire attitude of kitchen sta
by zingababba 3y ago
I worked as a cook at a TGIF when I was younger. I've seen things...food dropped on the floor and still used...the general laissez-faire attitude of kitchen staff under the right conditions can be appalling. I haven't been to a TGIF since I left and I avoid chains of that caliber as much as possible.
- worstestes 3y agoYou’d be surprised that this isn’t uncommon in even some upscale establishments
- red-iron-pine 3y agothere are only 15 waygu steaks in the freezer and tossing one because it might have hit the floor isn't acceptable