Same. it's an art form sometimes, and i've cooked the same dish and had it come out great... and then the next time get charred like a mofo. I suspect it has

Same. it's an art form sometimes, and i've cooked the same dish and had it come out great... and then the next time get charred like a mofo. I suspect it has to do with electric vs gas and being able to get and maintain a stable temp with gas. But that could just be a poor craftsman blaming his tools.