3 ms·
>They are toxic. If you ate enough salt to reach a toxic dose of sodium ferrocyanide, you’d already be dead from hypernatremia though? The dose makes the pois
by NovemberWhiskey 3y ago
>They are toxic.
If you ate enough salt to reach a toxic dose of sodium ferrocyanide, you’d already be dead from hypernatremia though?
The dose makes the poison.
- hutzlibu 3y ago"The dose makes the poison." Yes it does and it all adds up. So why would I add more things, that are poisenous even at small doses, when I can easily avoid it?
- NovemberWhiskey 3y ago>Yes it does and it all adds up. No, it doesn't, because sodium ferrocyanide is poorly absorbed in the first place and not bioaccumulative in humans. I suppose you also don't each spinach or almonds either?
- hutzlibu 3y ago"spinach" nope and of almonds not too many either. But my point is, sodium ferrocyanide intake is not beneficial, (unlike ordinary sodium). Even if it might do no harm, why should I risk even little harm? And with adding up, well there is a whole libary of other toxic or potentially toxic additives in the normal food you can buy. I prefer to minimize the potential bad intake, that's all.
- coldtea 3y ago>Yes it does and it all adds up Only for substances that accumulate, which is not the case here... Now if your salt has PFAS sure