7 ms·
In my neck of the woods, unground salt is much, much cheaper than ground. Ground salt can basically be only found coming in a plastic dispenser. It could be arg
by vladvasiliu 3y ago
In my neck of the woods, unground salt is much, much cheaper than ground. Ground salt can basically be only found coming in a plastic dispenser. It could be argued that throwing all these plastic containers away isn't great for the environment.
I only realize that I've never thought of comparing, but I've got the habit of using unground salt when cooking. My grandmother used to do this for some reason, so I picked it up.
Unground salt is also useful for cleaning things, like cooking pans.
It's therefore easier to only buy salt in one big pack that lasts forever.
- bboygravity 3y agoPortuguese kitching uses a lot of coarse salt. A 1 kilo bag is like 0,23 EUR
- carlmr 3y agoAlso can't make good brownies without big salt crystals. Or pretzels.
- ClumsyPilot 3y agoIn london at Canary Wharf there is a 'German' pub that serves pretzels without salt on them! I tried explaining that they are all crinimals but they were just really confused!
- kuschku 3y ago500g of fine table salt is 9¢, so the price doesn't really matter tbh.
- JohnFen 3y ago> In my neck of the woods, unground salt is much, much cheaper than ground. In my neck of the woods, unground salt is the most expensive kind, because the only place you can find it is in upscale gourmet stores.