The last time I tried McDonalds apple slices they somehow tasted like chemicals. I wonder how much of their "healthy" food is actually healthy. You could recrea

The last time I tried McDonalds apple slices they somehow tasted like chemicals. I wonder how much of their "healthy" food is actually healthy. You could recreate a lot of their menu at home using fresh/real ingredients and it'd probably be a lot healthier than the stuff they ship all over the country in plastic, pumped full of salt and preservatives, then wrapped in PFAS.