I've been wondering what the true solution is. I see more and more restaurants removing tips from the equation and just charging more and supposedly paying thei

I've been wondering what the true solution is. I see more and more restaurants removing tips from the equation and just charging more and supposedly paying their employees better. But that's still a tiny portion of all restaurants. I wonder if one day we'll see a state ban tipping (or at least asking for tips) and institute some type of pay restructure so tipped employees don't get screwed. But what that looks like, I have no idea. Tipping has really gone from a nice gesture to workers to a whole other beast where customers are massively subsidizing the pay for workers. It's a lose-lose for anyone but the businesses.