By your argument, HFCS is derived from corn, so it must also be healthy and fit for human consumption. Seed oils are heated at high levels, processed in a petro

By your argument, HFCS is derived from corn, so it must also be healthy and fit for human consumption. Seed oils are heated at high levels, processed in a petroleum-based solvent such as hexane to maximize the amount of oil extracted from them, and even chemicals are used to deodorize and change the color of the oils. I don’t trust any ultraprocessed food, including seed oils. They are no different, just a cheap filler.