3 ms·

I thought it was about making really disgusting moonshine.

• AlbertCory 3y ago
  Me, too. I thought "Strawberry wine: fine. Blueberry wine: fine. Onion wine: no thanks."
  • thatguy0900 3y ago
    I would try it. I would imagine it could be interesting for cooking if nothing else
  • tbrownaw 3y ago
    Perhaps if you caramelize (for real, not just saute) the onions first?