3 ms·
We had a tiny local “startup” selling freshly made but cold gourmet Roman pinsas that you would heat up in your own oven at home. They failed for personal reaso
by jacobgorm 3y ago
We had a tiny local “startup” selling freshly made but cold gourmet Roman pinsas that you would heat up in your own oven at home. They failed for personal reasons, but while it lasted it felt like the future of takeout pizza. You can google a bit of info (in Danish) about them by searching for Spiga1991.
- justinator 3y agoTake-and-bake pizzas here in the States are not out of the ordinary. Papa Murphy's, etc.