It would be worth it, if I regularly used it. But for that one time a month and less, I’ll stay with the non-stick. Even scrambled eggs work in the ceramic, it’

It would be worth it, if I regularly used it. But for that one time a month and less, I’ll stay with the non-stick. Even scrambled eggs work in the ceramic, it’s only fried eggs, and super-flaky fish that aren’t that great in it.