3 ms·
I think it might be deliberate on their part. As in: if they can get away with using shit ingredients in a region, they will.
by Tade0 3y ago
I think it might be deliberate on their part. As in: if they can get away with using shit ingredients in a region, they will.
- ceejayoz 3y agoBit of both. Hershey owns the license to the Cadbury name in the US, and they use a chocolate formulation that has a slight sour/spoiled/tangy taste. (The idea that they directly add butyric acid is a myth, but something in the process seems to generate it or something similar.)