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Yeah, that was it! If I were going to sell the rights to use my brand's name in another country I think I'd have to insist that they maintain the quality of the
by autoexec 3y ago
Yeah, that was it! If I were going to sell the rights to use my brand's name in another country I think I'd have to insist that they maintain the quality of the product so as not to damage my brand.
- Tade0 3y agoI think it might be deliberate on their part. As in: if they can get away with using shit ingredients in a region, they will.
- ceejayoz 3y agoBit of both. Hershey owns the license to the Cadbury name in the US, and they use a chocolate formulation that has a slight sour/spoiled/tangy taste. (The idea that they directly add butyric acid is a myth, but something in the process seems to generate it or something similar.)