> add a bunch of water to the pan and steam them This is pretty ironic in a thread about the misuse of the term "caramelize". It's not steaming if you put wat

> add a bunch of water to the pan and steam them This is pretty ironic in a thread about the misuse of the term "caramelize". It's not steaming if you put water into the food directly. It's simply ... cooking, or maybe simmering/stewing.