3 ms·
This is truly phenomenal work! Have you experimented with any traditional additives, such as adding a small amount of citric acid to increase diacetyl productio
by AlanYx 3y ago
This is truly phenomenal work! Have you experimented with any traditional additives, such as adding a small amount of citric acid to increase diacetyl production during fermentation?
- hendricius 3y agoNot too much yet! I am mostly focused on trying to find the best flour/water/salt combination currently.