In practice, it's far easier to find good single-origin roasts than to find good decaf options. I've actually never been able to find anything lighter than medi

In practice, it's far easier to find good single-origin roasts than to find good decaf options. I've actually never been able to find anything lighter than medium roast in SWP -- not sure if that's for some functional or taste reason, or just because it's a sliver of a sliver of the market.