It's actually far easier to eat vegetables, especially sauteed vegetables, with chopsticks. Same for digging sardines out of a tin. Chopsticks beats fork or spo

It's actually far easier to eat vegetables, especially sauteed vegetables, with chopsticks. Same for digging sardines out of a tin. Chopsticks beats fork or spoon. They're not for everything, but when you learn to use them, there are many foods (and many dishes in Asian cuisine where they have long thin pieces) that are simply easier with chopsticks if you have the skills. Knife and fork for steak, or whole pieces of chicken, or turkey dinner... Spoon for stew or soup. But noodles, or stir-fried vegetables? chopsticks.