3 ms·
From my experience, it's the sodium that's in things more than on them. When you look at the sodium content of a lot of processed food, the amount you might spr
by jaredhallen 3y ago
From my experience, it's the sodium that's in things more than on them. When you look at the sodium content of a lot of processed food, the amount you might sprinkle on at serving time is pretty insignificant.