Maybe, but you'd first have to know if the glass is nucleated to know if it was the glass producing the chain or the drink. The nucleated classes have tiny rid

Maybe, but you'd first have to know if the glass is nucleated to know if it was the glass producing the chain or the drink. The nucleated classes have tiny ridges on the bottom of the glass which causes the CO2 to come out of suspension and leave a chain of bubbles coming from the same spot. I have some nucleated cider glasses. It's pretty cool to watch. > Put simply, nucleated glasses contain markings on the base (that are very often branded) to aid in nucleation. These markings are actually tiny pits known as points of nucleation. Due to their shape, these points cause gas within drinks to be released with greater ease. As a result, carbonated drinks produce more bubbles and the taste and aroma of drinks are amplified. All manner of drinks can benefit from a nucleated glass. https://allinonemerchandise.co.uk/what-is-a-nucleated-glass/ https://allinonemerchandise.co.uk/what-is-a-nucleated-glass/ Video of side by side comparison using beer: https://www.youtube.com/watch?v=lGgbEMDnzKc https://www.youtube.com/watch?v=lGgbEMDnzKc