4 ms·
I like to experiment with mixing drinks, and have always been a bit frustrated with the lack of sour ingredients. You basically have lemon/lime and bitters whi
by BFalkner 18y ago
I like to experiment with mixing drinks, and have always been a bit frustrated with the lack of sour ingredients. You basically have lemon/lime and bitters which are hard to find in variety and often citrus flavored anyways. So this should be pretty good to add variety, akin to making my own syrups and liqueurs. Awesome!
- rms 18y agoTry pure citric acid. It's the best (only?) way of adding sour without any unnecessary flavor.