> I wonder if people who eat organic food would be less likely to do so if they knew that fields were being flame-throwed multiple times a season in order to av

> I wonder if people who eat organic food would be less likely to do so if they knew that fields were being flame-throwed multiple times a season in order to avoid using pesticides. It's much better for the soil and crop than cultivating multiple times a season, MUCH less expensive than hand pulling, and is potentially better for the environment than using herbicides.