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Induction stoves are cheaper, more energy efficient, safer, and better for your health. There aren't any advantages to gas at all. The gas industry has, howeve
by danny_codes 3y ago
Induction stoves are cheaper, more energy efficient, safer, and better for your health.
There aren't any advantages to gas at all. The gas industry has, however, put many billions into lobbying and marketing to convince you otherwise. And it seems they have succeeded.
For your education https://youtu.be/hX2aZUav-54 https://youtu.be/hX2aZUav-54
- user3939382 3y ago> There aren't any advantages to gas at all That's false. Gas means you can instantly adjust the heat level. Electric is nice if you don't actually cook or don't know how. You don't find electric in any restaurant ever and there's a reason for that. Again, the people pushing this legislation 100% do not have electric ranges in their house. This is performative politics that has nothing to do with actually caring about the environment.
- scoofy 3y agoBasically everything you just stated is out of date. You're thinking of old, incandescent electric stoves, which are indeed garbage. You can heat faster and also adjust heat faster with induction than with gas. Many restaurants are moving to induction. People pushing for this legislation have induction ranges in their house... in fact, most serious people with concerns about air quality have already switched. The reason why this topic as so controversial is that the vast majority of people don't understand how powerful modern induction ranges are. It's effectively as great a change as geothermal heat pumps will be in our lifetime. They are a total win on every aspect except aesthetics.
- the_doctah 3y agoYour entire post needs citations
- dragonwriter 3y ago> You don’t find electric in any restaurant ever and there’s a reason for that. https://www.theguardian.com/environment/2023/jan/29/why-electric-stoves-are-better-chefs https://www.theguardian.com/environment/2023/jan/29/why-elec...