> I would personally eat food that passes UK regulations (but not EU regulations), or EU regulations (but not UK regulations). The food has not passed either U

> I would personally eat food that passes UK regulations (but not EU regulations), or EU regulations (but not UK regulations). The food has not passed either UK or EU standards checks. EU health and customs bodies do not check food destined for the UK market. And neither do the UK equivalents. Here is the newspaper report where the spot check was carried out: https://www.kentonline.co.uk/dover/news/uk-risks-food-safety-catastrophe-without-proper-border-che-275538/ https://www.kentonline.co.uk/dover/news/uk-risks-food-safety... So yes, there is evidence that the food is dangerous.