Does this help you when cooking? I'm an OK but not great cook (or so I like to think) and I tend to just think of a hob as a heat source. I guess the main downs

Does this help you when cooking? I'm an OK but not great cook (or so I like to think) and I tend to just think of a hob as a heat source. I guess the main downside of induction is that you can't pick up the pan?