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If anybody wants to get into making fermented foods at home I 100% recommend _The Art Of Fermentation by Dr. Sandor Katz_. Be warned, it is thorough enough to b
by galleywest200 4y ago
If anybody wants to get into making fermented foods at home I 100% recommend _The Art Of Fermentation by Dr. Sandor Katz_. Be warned, it is thorough enough to be a text book.