I think you’ll find hundreds of examples all around the word, it’s a common story in Japan, Brazil, Europe, India, probably every country has at least one. Wha

I think you’ll find hundreds of examples all around the word, it’s a common story in Japan, Brazil, Europe, India, probably every country has at least one. What sets the US examples apart is the “entrepreneurial” aspect of creating an entirely made-up food category, resulting from the availability of industrial machinery and marketing trends. There is little connection to to street food or concerns about authenticity.