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>Basically all foods are cells so they contain all the normal cellular machinery like DNA. As long as lab grown meat is just normal animal cells nothing new is
by modo_mario 4y ago
>Basically all foods are cells so they contain all the normal cellular machinery like DNA. As long as lab grown meat is just normal animal cells nothing new is going on.
We managed to fuck this up without going that far for vegetables and there's no considering additives or lab grown differences there. It's definitely all cells and dna.
https://www.nationalgeographic.co.uk/environment-and-conservation/2022/05/fruits-and-vegetables-are-less-nutritious-than-they-used-to-be https://www.nationalgeographic.co.uk/environment-and-conserv...
- Retric 4y agoYes, but that’s not a new issue. My point is lab grown meat is basically a new kind of yogurt/fermented food. Yeast requires a huge range of chemicals to grow, but we mostly ignore all the details when we mix flower, water, and starter because flower is already a really complicated thing.