3 ms·

How do you manage that? I get a massive of stomach ache if I eat a green banana. I need my bananas to be completely free of green not even a tiny hint of green

• pengaru 4y ago
  Wow, that's wild. I can't imagine a green banana causing anything remotely resembling discomfort. If I'm particularly sick with the runs, the first thing I look for is a banana so green peeling requires a knife and tastes like eating chalk. It fixes me right up within the hour, and I've never had negative effects. But on the day to day it's not so green, just green enough to not be sweet. BTW this isn't some trail I'm blazing here. Green bananas are well known as a dietary source of RS2, there's even green banana flour sold for its RS2 content. I first discovered use of green bananas for GI maladies when seeking out more natural alternatives to medicines like Immodium AD. They're included in myriad lists of natural remedies... I've found just starting every day with one that's at least slightly green preemptively nips any potential GI problem in the bud, enabling me to then eat basically anything fearlessly for the next ~30hrs.