3 ms·

I think this is also the case for salmon? First time I had wild salmon at home, I was... rather surprised by the number of parasites on it. It really is impre

by taeric 4y ago

I think this is also the case for salmon? First time I had wild salmon at home, I was... rather surprised by the number of parasites on it. It really is impressive how well farmed meat does at keeping that out. I don't think many of us have any sort of intuition for just how parasite ridden food was even a half century ago.

clbrmbr 4y ago
I’ll think twice before my next sashimi!
Tagbert 4y ago
That is why all commercial sales of wild salmon are frozen to kill the parasites. If you catch it yourself you need to either freeze it thoroughly or be very careful.