The argument is that thermodynamics is simply a statistical phenomenon. Scrambled eggs are due to proteins denaturing (folding in a random way). Scrambled egg

The argument is that thermodynamics is simply a statistical phenomenon. Scrambled eggs are due to proteins denaturing (folding in a random way). Scrambled eggs do actually unscramble spontaneously if you zoom in far enough. The issue is that the rate of scrambling is much higher than the rate of unscrambling so on the whole, you get scrambled eggs. The amazing thing is that all chemical processes are actually reversible given enough energy and finesse.